Inspiration

We are excited to share another  segment highlighting some of our favorite women-owned, small businesses.  Last time, we featured Dogwood designer dog beds.  This month, we are thrilled to feature Heirloomed Collection. With goods inspired by the past for generations to...

One of my favorite pieces from my recent Equestrian Topiary collection is the Bonbon Dish.   I love the charming touch that a little dish can add to a side table or styled bookcase. The fact that all of my...

Maizie shares an easy DIY to create Easter place settings! FREE printables!

Episode 3 takes us into the possibilities of flatbreads! Watch as Chef Wes leads us in creating a delicious, savory,  pancetta and fig flatbread.   Episode 3: Pancetta & Fig Flatbread Recipe: (Serves 2) 2 naan flat breads or 4 of...

We are back with 'In the Kitchen" with Maizie Clarke and Chef Wes. This episode, Chef Wes teaches us his favorite deviled eggs recipe!

I am so excited to announce an entertaining partnership with Kentucky's own, Chef Wes!​​​​​​​​​​🧑‍🍳 Every two weeks we will be bringing you a quick, seasonal recipe that will make informal entertaining a breeze. If I can master these recipes, you *know*...

In the Curious Kitchen is the place where comfort food takes innovative twists and turns. Where generations-old recipes are updated into creative small bites, family meals, and delectable desserts.

I hope you have been staying cozy.  I’m excited to be sharing our monthly segment highlighting some of our favorite women-owned, small businesses.  In December, we featured Julie McAllister Cakes - an incredible artist of cake!   Today, we are thrilled...